What I Had This Week: 1/28-2/3

Uhh, I ate out this week more than I wanted to. Anyway check out what I had this week!!! Lot’s of great eats and all ~vegan~ Maybe next week will be the week that I actually eat more home cooked meals… stay tuned!Sunday (1/28)

~20 oz H2O drink count: 4

Breakfast

  • Peanut butter and banana smoothie with hemp protein powder
  • FarmRich Cinnamon Sprinkle French Toast Sticks

Dinner

Quinoa, broccoli, cauliflower, and black beans

Snacks

  • Skinny Pop popcorn
  • Applesauce with cinnamon
  • Chocolate Chip Clif Bar and a cup of almond milk

Monday (1/29)

~20 oz H2O drink count: 4

Breakfast

Overnight oats

Dinner

Burrito and tortilla chips from green cactus

Snacks

  • Coconut bubble tea from v life
  • (2) Abe’s blueberry muffins
  • Skinny pop popcorn

Tuesday (1/30)

~20 oz H2O drink count: 6

Breakfast

White chocolate macadamia nut clif bar

Snacks

  • Skinny pop popcorn
  • Cashews & almonds

Dinner

Teriyaki stir fry from Cafe R– tofu, broccoli, carrots, onions, Udon noodles

Wednesday (1/31)

~20 oz H2O drink count: 5

Orange juice

Breakfast

Overnight oats

Snacks

  • Skinny pop popcorn
  • Donut from cinnamon snail
  • Cashews & almonds
  • Kettle chips

Thursday (2/1)

~20 oz H2O drink count: 4

Orange juice

Breakfast

Pb & banana smoothie w almond milk

Lunch

Pret’s Moroccan lentil soup and side of bread

Dinner

Broccoli and brown rice from Chinese food restaurant

Snack

White chocolate macadamia nut clif bar and cup of almond milk

Friday (2/2)

~20 oz H2O drink count: 3 1/2

Breakfast

  • Acai bowl
  • Kombucha

Snack

Pretzel bites half salt half cinnamon sugar

Dinner

Thai fried rice and 1 spring roll from Tum Thai

Saturday (2/3)

~20 oz H2O drink count: 5

Breakfast-Lunch

I FORGOT 😦 Was at a meeting had a bunch of stuff (food catered from whole foods snacks, etc)

Dinner

String beans jasmine rice and kidney & black bean chili

***Disclaimer: This is not meant to be a meal plan, it’s just a log of things I ate this week. I’m not claiming to have the best diet in the world, because I don’t. Sometimes I eat really “healthy,” sometimes not so much. I try to be conscious of my choices and keep a good balance between eating well and indulging a little, ya know? Each day and meal varies depending on my schedule (like if I wake up late or am super busy). The purpose of this log is to help me keep track and to show the variety of things one can have on a vegan diet.***

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