What I Had This Week: 2/4-2/17

I know it’s too soon to be slacking on this blog ๐Ÿ˜ฆ Guess what that means? Two weeks worth of meal logs! Yay ๐Ÿ™‚ The stuff I’ve been eating has been all over the place, all vegan though!ย 

Sunday (2/4)

~20 oz H2O drink count: 5

Breakfast

Farmrich French toast sticks and syrup with cup of almond milk

Snacks

  • Skinny pop popcorn
  • Homemade ginger tea with agave
  • Peanut butter clif bar and almond milk

Dinner

Wrap with Gardein Seven Grain crispy tenders, kale & BBQ sauce

Monday (2/5)

~20 oz H2O drink count: 5

Brunch

  • Fruit (strawberries, bananas, blueberries, black raspberries)
  • Sourdough toast
  • Chai latte with soy milk

Snacks

  • Skinny pop popcorn
  • Chocolate Chip Clif Bar
  • Naked Juice Red Machine

Dinner

Jasmine rice, string beans, and black & kidney bean chili

Tuesday (2/6)

~20 oz H2O drink count: 3

Breakfast

White Chocolate Macadamia Nut Clif Bar

Snacks

  • Pretzels
  • Kettle chips

Dinner

Moe’s veggie burrito and chips with salsa, Sprite

Wednesday (2/7)

~20 oz H2O drink count: 3

Breakfast

Mango chia pudding from Pret a Manger

Snack

  • Peanut butter crunch clif bar
  • Fries and by CHLOE. Beet ketchup
  • Chai tea with soy milk from Gregorys Coffee
  • Movie theater popcorn & hiC fruit punch

Lunch

by CHLOE. Quinoa taco salad

Thursday (2/8)

~20 oz H2O drink count: 3

Breakfast

Chocolate Chip Clif Car and cup of almond milk

Brunch

Bagel with tofu spread and orange juice from Murray’s Bagels

Lunch

Tofu quinoa bowl from Gigi Cafe

Friday (2/9)

~20 oz H2O drink count: 3

Breakfast

Peanut butter and banana smoothie

Snack

  • White chocolate macadamia nut clif bar
  • Skinny pop popcorn

Dinner

Veggie burrito from Green Cactus

Saturday (2/10)

~20 oz H2O drink count: 1

Lots of juice from Blueprint

Breakfast

Vegan chocolate doughnut from Doughnut Plant

Lunch

&pizza vegan slices

Dinner

Mac and cheese from by CHLOE.

Sunday (2/11)

~20 oz H2O drink count: 3

Breakfast

Bagel with tofu spread and fruit from Murray’s Bagels

Lunch

Taco with meatless beef

Dinner

Pasta with meatless meatballs

Monday (2/12)

~20 oz H2O drink count: 3

Breakfast

Chai pudding from Pret a Manger

Lunch

Pasta with meatless meatballs

Dinner

Taco with meatless beef

Tuesday (2/13)

~20 oz H2O drink count: 3

Breakfast

White Chocolate Macadamia Nut Clif Bar with cup of almond milk

Lunch

Kale, cucumber, carrot, sweet potato, quinoa, and lemon basil dressing with bread on the side from Just Salad

Dinner

Chana masala, sweet chili soy nuggets, tabbouleh, brown rice from Whole Foods cold/hot bar and Pink Lady Apple Health Aid kombucha

Wednesday (2/14)

~20 oz H2O drink count: 3

Breakfast

Burger King french toast sticks and orange juice

Lunch

Mixed veggies and meatless beef

Snacksย 

  • Popcorn
  • Kettle chips

Thursday (2/15)

~20 oz H2O drink count: 3

Breakfast

Acai bowl with peanut butter

Lunch

by CHLOE. pesto pasta, matcha muffin, kombucha

Dinner

Pret a Manger Moroccan lentil soup and bread on the side

Friday (2/16)

~20 oz H2O drink count: 5

Breakfast

Cinnamon sugar pretzel bites and green tea soy latte from Starbucks

Lunch

Leftover taco

Dinner

Leftover pasta

Saturday (2/17)

~20 oz H2O drink count: 5

Cup of mixed berry minute maid

Lunch

Vegan buffalo “chicken” pizza and grandma slice

Snack

Pretzel bites

Dinner

French toast sticks with syrup

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